California Burrito

Craving a big, flavor packed burrito near SeaTac? California Burrito at 22660 Pacific Hwy S, Des Moines, WA 98198 delivers that satisfying, late night fix with a deep menu, quick counter service, and a friendly price tag. Locals know it as California Burrito Taco Shop, a no frills Mexican spot where the salsa bar adds personality and every order lands hot from the grill. The footprint is simple order at the counter, grab a seat, or roll through for takeout and the crowd ranges from airport staff to families to night shift regulars.

Why it hits the spot

The menu runs broad without feeling chaotic. Burritos come regular or jumbo, with standouts like Carne Asada, Washington Burrito, and breakfast builds that stack eggs, potatoes, machaca, and cheese. Tacos show up in soft or crispy form al pastor, barbacoa, chicken, fajita beef, and even Baja fish when you want something bright. There are tortas, quesadillas, chimichangas, taquitos, enchiladas, and big combo plates that cover the bases for mixed groups. Portions lean generous and the pricing stays friendly, so sharing a couple of sides feels easy.

The salsa bar is half the fun. Green leans tangy, red brings more heat, and there’s usually a mild option for folks who keep it chill. Grab a couple of cups and tune each bite. That customization gives the place its “regulars know best” energy people have favorite salsa combos they swear by.

Popular dishes guests call out

• Carne Asada Burrito tender steak, rice, beans, pico, and cheese wrapped tight; hearty without feeling heavy.

• Carne Asada Fries a full tray built for sharing; fries under steak, cheese, crema, and salsa.

• Super Nachos crunchy base with layered toppings; easy for groups.

• Breakfast Burritos eggs, meat, and potatoes in a warm tortilla; machaca has a loyal fan base.

• Baja Fish or Fajita Tacos crisp fish with slaw and lime, or charred beef strips with a little sizzle.

If you’re ordering for the table, pair a jumbo burrito with asada fries and a quesadilla sencilla as an extra bite for kids. That trio covers protein, crunch, and cheese in one sweep.

The vibe

Think casual, late night friendly, and fast moving. Music hums, orders get called, and plates come out quick. The room is straightforward, with bright menu boards and a steady flow through the counter. Many guests swing through after work or a flight; others treat it like a quick weekend stop before the waterfront. Parking is easy, and delivery apps list the restaurant widely in the area.

Late hours and practical tips

Hours can stretch very late some listings even show 24 hour service though third party sites sometimes display different closing times. A quick phone call clears that up on any given night: (206) 592 9561. If you’re on a tight schedule, go early evening to skip the heaviest line; if you’re rolling in late, expect a short wait as fresh batches hit the pass. The drive thru and pickup windows keep things moving, and the food travels well.

How to order like a regular

• Build a three taco sampler first: al pastor, barbacoa, and fajita beef. Ask for onions and cilantro, then head to the salsa bar.

• Add one jumbo burrito to share. Carne asada is the house favorite, though the Washington Burrito has its own following.

• For a side, Carne Asada Fries or Super Nachos feed two or three easily.

• Breakfast mood at noon or midnight? Grab a machaca burrito and keep it classic.

Why locals keep it in rotation

Consistency and value. The grill stays busy, tortillas get a quick toast, and the salsa bar lets you steer each bite. Portions satisfy without breaking the bank, and the long hours make it a handy fix after games, flights, or shifts. It’s the kind of spot you recommend to friends with a simple pitch: big burritos, fast service, and plenty of ways to tune the flavor.

California Burrito brings Des Moines a reliable mix of jumbo burritos, tacos, breakfast builds, and Carne Asada Fries, backed by a salsa bar, quick service, and hours that suit both lunch and late night cravings.